Ice Cream Sandwich

ice cream sandwich

In summer, there is no better treat than ice cream. When it’s too hot to cook in the kitchen, this one-minute dessert is the best solution, plus you get to try out a variety of flavours. All you need is a few ice cream tubs in your freezer and a pack of cookies. I used Arnott’s cookies and filled them with my favourite ice-cream flavours: Sara Lee ‘Strawberry & Cream’, Sara Lee ‘Salted Caramel’ and Bulla Creamy Classics ‘Mint Choc Chip’.